A lighter, equally comforting version of classic Oha soup — thickened without cocoyam. This recipe uses achi (or ground egusi) and a mix of flavors to create the smooth, aromatic soup beloved across Nigeria. Oha Soup (No Cocoyam) Serves 6…
Efo Riro and Pounded Yam Recipe | A Classic Nigerian Delight Efo Riro and Pounded Yam Prep Time: 20 mins Cook Time: 45 mins Total Time: 1 hr 5 mins Servings: 4 Introduction Efo Riro is a beloved Yoruba spinach…
Introduction If you love smoky, tender, and flavor-packed beef, this Smoked London Broil on a pellet grill is the recipe for you. London broil is known for its lean yet flavorful cut of beef, and smoking it low and slow…
Introduction Efo Riro is a beloved West African dish from Nigeria — a rich, flavorful spinach stew cooked with blended peppers, onions, palm oil, and your choice of protein. This easy efo riro soup recipe brings the smoky, peppery taste…
